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Recipes - Pies

Easy Lingonberry Pie Recipe


INGREDIENTS

1/3 cup rolled oats
1/3 cup flour
2 tablespoons sugar
1 3/4 ounce margarine or butter
1 tablespoon water
***Filling***
3 1/2 ounces finely sliced almond paste
1 cup lingonberries, fresh or frozen
2 1/2 tablespoons molasses
DIRECTIONS

Mix oats, flour and sugar and finely divide the butter in there. Add water and quickly work the dough together. Leave to rest for approximately 30 minutes.

Dress a pie pan with the dough.

Cover the bottom with almond paste, sprinkle with lingonberries, drizzle with molasses and bake at 350 F for 20 - 30 minutes. Serve the pie lukewarm with vanilla ice cream!

 

Source: http://www.cdkitchen.com
 
 
 

 
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